About the Role

You will be responsible for the leadership of the Banqueting Department, reporting to the Executive Chef.  This is a hands-on role, working alongside your team in delivering meals of a high standard to all of our guests, whilst achieving departmental goals and KPIs.

You will have direct accountability for the banqueting kitchen and will have a proven track record in effectively managing a team and department.

Hotel offer:

• Competitive remuneration package including assistance with relocation expenses

• Idyllic location in tropical North Queensland;

• Work in the region’s premier destination for dining, events and entertainment;

• Permanent career opportunities with pathways into upper management levels and between sister properties around Australia; and

• Generous discounts at the hotel properties.

How to apply: Send your resume and cover letter to info@internships.com.au, with the subject “Head Chef Banqueting - Vacancy”.