Experience in:
Anjali excels in providing exceptional dining experiences through meticulous guest interactions, accurate order handling, and efficient billing. She uses Aegis POS for precise transactions, manages inventory effectively, and ensures timely procurement of supplies. Skilled in coffee preparation, buffet setups, and in-room dining, she also enhances the dining experience with tailored menu suggestions and well-organized table and buffet presentations.

Country: 

Nepal

Most Recent Ed Organisation Related Field: 

Bachelor of Science (Hons.) in Hospitality Management, Academy of Culinary Arts and Hospitality Management, Nepal

Hotel/Major Resort/Restaurant: 

-Café & Restaurant Associate, Soaltee Westend Resort, Chitwan, Bharatpur, Nepal

-Café & Restaurant Trainee, Hotel Mulberry, Kathmandu, Nepal

Point of Difference:

Demonstrating a genuine joy in serving others and deriving valuable lessons from guest interactions, she embody a well-organized and reliable work ethic. Anjali approaches tasks responsibly and honestly, firmly believing in the value of hard work and consistently giving her best effort. A stellar team player, she contribute effectively to collaborative work environments.